I make 3 pies for Thanksgiving dinner.
It doesn’t matter how many guests are coming, nor who they are.
Thanksgiving isn’t Thanksgiving without a slice of cherry pie.
And a slice of pumpkin pie.
And a slice of pecan pie.
It just isn’t.
And I make all 3 of them myself, usually on Tuesday before Thanksgiving.
Are you impressed?
Everyone always raves about all that work I did to make three pies, but all three are so easy that it’s embarrassing.
This cherry pie is by far the easiest of the three, and it’s a great place for my young daughter to feel like she’s helping.
© 2009 – 2019, Tara Ziegmont. All rights reserved.