How to make the best easy turtle pumpkin pie with caramel whipped cream - Includes vanilla pudding and canned or fresh pumpkin. Light and refreshing no-bake no oven no eggs eggless pie recipe.
I love doctoring up my recipes.
I frequently take something normal, like a chocolate cake mix or a yellow cake mix, and tweak it here and there until it becomes a magnificently rich and glorious creation.
This pie starts with a can of pumpkin and a box of vanilla instant pudding and turns it into something magnificent. You could also use cheesecake or white chocolate pudding mix. I haven't tried either one, but I am absolutely certain that they would be amazing in the recipe.
How to make no bake turtle pumpkin pie
For this pie, you can either use a regular pie crust or a graham cracker crust. I would buy one or the other at the grocery store, but you could easily make them on your own. Sorry, but I don't have a recipe for either one.
If you use a graham cracker crust, this pie would be entirely no bake. If you use a refrigerated crust, you will have to bake the crust to golden brown before moving on with the pie.
- Pour ¼ cup of caramel topping into the crust and top with ½ cup chopped pecans.
- Beat milk, pudding mix, pumpkin, and spices with a whisk until blended. Stir in 1-½ cups whipped topping. Spread into crust.
- Refrigerate at least 1 hour.
- Mix remaining whipped topping and caramel topping and spread over pie. Top with remaining pecans just before serving.
You could also sprinkle the finished pie with chocolate sprinkles or chocolate shavings and drizzle with additional caramel topping.
Recipe
No Bake Turtle Pumpkin Pie
Ingredients
- 1 pie crust
- 1 cup caramel ice cream topping plus 2 tablespoons, divided
- 1 cup pecans plus 2 tablespoons, chopped, divided
- 1 cup cold milk
- 1 small box instant vanilla pudding
- 1 cup pumpkin puree
- 1 teaspoon Cinnamon or pumpkin pie spice
- 8 ounces whipped topping thawed
Instructions
- Press pie crust into pie plate. Bake according to recipe directions or package instructions until golden brown.
- Pour ¼ cup of caramel topping into crust. Sprinkle with ½ cup chopped pecans.
- Beat milk, pudding mix, pumpkin, and spices with whisk until blended. Stir in 1 ½ cups whipped topping. Spread into crust.
- Refrigerate at least one hour.
- Mix remaining whipped topping and caramel topping and spread over the pie. Sprinkle remaining pecans over the top just before serving.
Mary Beth says
I can't take it anymore....this sounds too good....I must give in....I must make this and eat it all!!!!! Thanks so much. This recipe definitely sounds wonderful.
Mary Beth says
I can't take it anymore....this sounds too good....I must give in....I must make this and eat it all!!!!! Thanks so much. This recipe definitely sounds wonderful.
Petula says
This sounds soooooooo good! I wonder if I can convince my daughter to make this for me?
Petula says
This sounds soooooooo good! I wonder if I can convince my daughter to make this for me?
lana says
Oh my heavens above! This sounds so good!
lana says
Oh my heavens above! This sounds so good!
Alli {Mrs. Fussypants} says
YUMMY!
{swoon}
xoxo, alli
Alli {Mrs. Fussypants} says
YUMMY!{swoon}xoxo, alli
A happy heart at home says
This sounds amazing! Thanks for sharing.
~Susan
A happy heart at home says
This sounds amazing! Thanks for sharing.~Susan
barb says
My family would LOVE this!
barb says
My family would LOVE this!
amy says
Yum! This recipe is getting bookmarked 🙂
amy says
Yum! This recipe is getting bookmarked 🙂
Live.Love.Eat says
I love even just the name. Turtle, Turtle, Turtle. Happy TMTT!!
Live.Love.Eat says
I love even just the name. Turtle, Turtle, Turtle. Happy TMTT!!
Farrah says
MMM...sounds delicious...
Farrah says
MMM...sounds delicious...
Sherry says
My, oh my! This sounds delish!
Sherry says
My, oh my! This sounds delish!
Leah says
just what I need when I'm five pounds from my goal weight - way too tempting! 🙂
Leah says
just what I need when I'm five pounds from my goal weight - way too tempting! 🙂
Colleen says
Oh wow! This sounds simply delicious! Thanks for sharing! 🙂
Colleen says
Oh wow! This sounds simply delicious! Thanks for sharing! 🙂
Bohanon Family says
mmmmm..... I made this for Thanksgiving and it's WONDERFUL!!
Bohanon Family says
mmmmm..... I made this for Thanksgiving and it's WONDERFUL!!
Doré says
This sounds totally yummy! I'm not a cooker or baker, but for some reason I always get an urge to bake around Christmas. I will defintely be trying this out!
Doré says
This sounds totally yummy! I'm not a cooker or baker, but for some reason I always get an urge to bake around Christmas. I will defintely be trying this out!
Cher says
I don't like pumpkin pie normally, but I love Turtle anything and me and my husband loved this pie!
Cher says
I don't like pumpkin pie normally, but I love Turtle anything and me and my husband loved this pie!