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    See More:   Comfort Food Eating after Bariatric Surgery Gluten-Free Healthy Meals Main Dishes Recipes for Beginners Weeknight Meals

    Last Modified: Aug 7, 2022 by Tara Ziegmont 8 Comments

    Smokey BBQ Sliders with Chicken or Pork

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    Jump to Recipe Print Recipe

    How to make the best BBQ sliders with shredded chicken or pulled pork - This simple and easy recipe makes a quick supper with Hawaiian rolls. Includes a recipe for homemade BBQ sauce.

    PIN IT FOR LATER!

    BBQ slidersPin

    My friend, Jeanne, had a Pampered Chef party last week, and her consultant made this chicken. It was so good that I had two sandwiches.

    Really, really delicious.

    I love BBQ, and this recipe didn't disappoint. It's great as sliders with pineapple slices, but I think it would also be delicious over rice or pasta or even over mashed potatoes. Throw some coleslaw dressing over cabbage mix from the produce section of the grocery store, and dinner is served in less than 30 minutes!

    How to Make Smokey BBQ Sliders

    1. Heat oil in a large skillet over medium heat. Sprinkle chicken or pork on both sides with 1 ½ tablespoons BBQ rub, then place in skillet. Cook until nearly done.
    2. Add garlic, onion, and pepper to the skillet and cook until meat is no longer pink and vegetables are tender. Use two forks to shred the meat or simply slice it thin with a knife.
    3. In a small saucepan, combine ketchup, remaining 2 tablespoons BBQ rub, brown sugar, and apple cider vinegar. Bring to a boil, stirring occasionally. Remove from heat.
    4. Pour BBQ sauce over the meat and vegetables and mix to distribute throughout.
    5. Place a spoonful of meat mixture on a slider roll and add a slice of tomato and a slice of pineapple.
    BBQ sliders

    Smokey BBQ Sliders with Chicken or Pork

    How to make the best BBQ sliders with shredded chicken or pulled pork - This simple and easy recipe makes a quick supper with Hawaiian rolls. Includes a recipe for homemade BBQ sauce.
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 20 mins
    Course Main Course, Main Dish
    Servings 12 sliders
    Calories 173 kcal

    Equipment

    • Garlic press

    Ingredients
      

    • 2 tablespoons olive oil
    • 2 cloves garlic pressed
    • 1 ½ pounds boneless skinless chicken breasts or pork loin with the skin and fat trimmed off
    • 3 ½ Tablespoons Smoky BBQ Rub divided
    • 1 large onion chopped
    • 1 large red bell pepper chopped
    • 1 cup ketchup
    • ¼ cup brown sugar or Splenda brown sugar substitute
    • 2 teaspoons apple cider vinegar
    • 12 Hawaiian slider rolls
    • 2 medium Tomatoes sliced
    • 12 Pineapple slices

    Instructions
     

    • Heat oil in a large skillet over medium heat. Sprinkle chicken or pork on both sides with BBQ Rub. Place in skillet and cook until nearly done.
    • Add garlic, onion, and pepper to the skillet and cook until meat is no longer pink and vegetables are tender. Use two forks to shred the meat or simply slice it with a knife.
    • In a small saucepan, combine one cup ketchup, ¼ cup brown sugar, 2 tablespoons Smoky BBQ Rub and 2 teaspoons vinegar. Bring to a boil, stirring occasionally; remove from heat.
    • Pour prepared BBQ sauce over shredded meat and veggies and blend well.
    • Place a spoonful of the meat mixture on a Hawaiian slider roll and add a slice of tomato and a slice of pineapple.

    Notes

    Nutritional information does not include rolls.

    Nutrition

    Calories: 173kcal | Carbohydrates: 22g | Protein: 13g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 36mg | Sodium: 251mg | Potassium: 445mg | Fiber: 2g | Sugar: 19g | Vitamin A: 747IU | Vitamin C: 28mg | Calcium: 26mg | Iron: 1mg
    Tried this recipe? Pin it for later!Follow @FeelsLikeHome or tag #FeelsLikeHomeBlog!
    BBQ slider on a tablePin

    BBQ sliders with coleslaw and chicken breastPin

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    Comments

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      Recipe Rating




    1. sarabroers says

      January 30, 2010 at 2:06 pm

      Great recipe, I must try. We eat a lot of pork and pork sandwiches saturated with bar-b-que sauce are always a hit with my family.

      Reply
    2. Gollum says

      January 31, 2010 at 4:40 pm

      Delicious. We love "Q." This sounds heavenly.

      Reply
    3. secretmomthoughts says

      February 03, 2010 at 4:20 am

      Looks great. Yum.

      Reply
    4. Yvonne says

      March 12, 2010 at 4:28 am

      Every Pampered Chef in America shouldbe thanking you! NowI have to get the rub. I'm glad you submitted this post- I always looking for a recipe that I could make to please a crowd! Yummy!

      Reply
    5. Designs by Gollum says

      March 12, 2010 at 7:28 am

      Oh, these look soul-satisfying. I can't wait to make them!

      Reply
    6. Yvonne says

      March 12, 2010 at 12:28 pm

      Every Pampered Chef in America shouldbe thanking you! NowI have to get the rub. I'm glad you submitted this post- I always looking for a recipe that I could make to please a crowd! Yummy!

      Reply
    7. Designs by Gollum says

      March 12, 2010 at 3:28 pm

      Oh, these look soul-satisfying. I can't wait to make them!

      Reply

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