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    See More:   Comfort Food Main Dishes Side Dishes Vegetarian Weeknight Meals

    Last Modified: Aug 20, 2024 by Tara Gerner 8 Comments

    Quick and Easy Baked Ravioli

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    Jump to Recipe

    We eat this baked ravioli for dinner on many weeknights. It's a quick and easy meal that can be tossed together and thrown in the oven in under ten minutes. It takes a half hour to cook, and we can spend that time playing with Gracie while it's in the oven. It's comfort food, it's delicious, and it's fairly healthy. What's not to love?

    a close up of baked ravioli topped with pasta sauce and parmesan cheesePin

    Variations

    You can cook a pound of ground beef or turkey in a skillet with 2 tablespoons Italian seasoning, and add that to the spaghetti sauce.

    You can sauté 16 ounces of sliced mushrooms and half of an onion, diced, and add that to the spaghetti sauce.

    For a cheesier casserole, double the ricotta mixture and add a layer on top of both layers of ravioli.

    Recipe

    a close up of baked ravioli in spaghetti sauce

    Quick and Easy Baked Ravioli

    5 from 3 votes
    Print Recipe Pin Recipe Add to Collection Go to Collections
    Prep Time 5 minutes mins
    Cook Time 45 minutes mins
    Total Time 50 minutes mins
    Course Main Course
    Cuisine Italian
    Servings 6 people
    Calories 559 kcal

    Equipment

    • Garlic press
    • Deep 9x13 pan

    Ingredients
      

    • 16 ounces ricotta cheese
    • ⅔ cup Parmesan cheese grated
    • 2 cloves garlic pressed
    • 1 tablespoon Italian seasoning
    • 16 ounces frozen ravioli (use your favorite - cheese, meat, mushroom, a combination)
    • 28 ounces spaghetti sauce (again, use your favorite - we typically use our homemade tomato sauce, but alfredo is good, too)
    • 3 cups mozzarella cheese shredded

    Instructions
     

    • Preheat the oven to 350ºF.
    • In a small bowl, combine the ricotta cheese, garlic, Italian seasoning, and ⅓ cup of the Parmesan cheese.
    • Spread 1 cup of spaghetti sauce in the bottom of the 9x13 pan. Top with half of the ravioli and another cup of sauce.
    • Spoon the ricotta cheese mixture over the ravioli and spread out to form an even layer. Top with 1½ cups of mozzarella.
    • Top the casserole with remaining ravioli, mozzarella, and Parmesan.
    • Cover the ravioli lasagna casserole with foil and bake at 350ºF for 35 minutes. Remove foil and bake an additional 10 minutes or until golden brown and bubbly around the edges.
    • Let stand 10 minutes before serving.

    Nutrition

    Calories: 559kcal | Carbohydrates: 47g | Protein: 35g | Fat: 25g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 105mg | Sodium: 1702mg | Potassium: 460mg | Fiber: 5g | Sugar: 9g | Vitamin A: 1052IU | Vitamin C: 10mg | Calcium: 584mg | Iron: 10mg
    Keyword lasagna, pasta
    Tried this recipe? Pin it for later!Follow @FeelsLikeHome or tag #FeelsLikeHomeBlog!
    Tonight, Joe served this with snow peas, fresh from his garden. Delicious.

     

     

     

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    Reader Interactions

    Comments

      5 from 3 votes (3 ratings without comment)

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      Recipe Rating




    1. Blessedwithgrace says

      June 07, 2010 at 10:11 pm

      Well that IS easy and looks so tasty! Thanks, Tara.

      Reply
    2. Becca says

      June 08, 2010 at 6:25 am

      That sounds really easy and like something delicious my aunt made once, thanks for sharing!

      Reply
    3. April Harris says

      June 11, 2010 at 8:20 pm

      This sounds very nice - and I love quick and easy!

      Reply
    4. billie says

      June 12, 2010 at 6:41 pm

      sounds delicious! So easy to prepare, too! Thank you.

      Reply
    5. Robyn's Online World says

      June 13, 2010 at 4:32 am

      I love that you don't thaw the ravioli first!

      Reply
    6. FeelsLikeHomeBlog says

      June 13, 2010 at 7:04 pm

      That's what makes it so simple. It couldn't be easier.

      Reply

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    Hi, I'm Tara.

    Harrisburg PA mom blogger Tara Ziegmont
    I'm passionate about helping people to care for themselves and their families by offering a combination of easy & delicious recipes, family fun ideas, and Christian inspiration. If you're tired of feeling so weary and uninspired, you're in good company.

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