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    See More:   Eating after Bariatric Surgery Gluten-Free Main Dishes Recipes for Beginners Weeknight Meals

    Last Modified: Aug 7, 2022 by Tara Ziegmont 7 Comments

    Polynesian Pork Chops

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    Joe loves pork chops; I can't stand them. Since Joe does most of our day to day cooking, I encourage him to make them sometimes. You know, 'cause he loves them. I manage. I almost sorta like pork chops when they're made using this recipe. As long as they're not cooked into hockey puck toughness. Which is most of the time. I just don't get it.

    Anyway, this is a nice recipe, and it would be great with chicken breasts or pulled pork. Joe thinks it's awesome with pork chops.

    Polynesian pork chopsPin

    We normally add other veggies, using whatever we have on hand. This time, we stuck to mushrooms and pineapple. Joe found the original version of this recipe on the back of a can of Campbell's Golden Mushroom soup. Of course, he adjusted it a little to suit our taste.

    Polynesian pork chops

    Polynesian Pork Chops

    5 from 2 votes
    Print Recipe Pin Recipe

    Ingredients
      

    • 4 boneless pork chops ¾" thick
    • 1 clove garlic pressed
    • 1 medium onion chopped
    • 8 oz mushrooms sliced
    • 1 can golden mushroom soup 10 ¾ oz, this is not the same as cream of mushroom soup!
    • ¼ cup water
    • 8 oz pineapple chunks
    • 3 tablespoons soy sauce
    • 1 tablespoons honey
    • 2 cups rice cooked

    Instructions
     

    • Smear garlic on uncooked pork chops.
    • Sear the pork chops on the grill until the outsides are just cooked. (Alternately, brown them in some olive oil in a skillet.)
    • Place the seared pork chops in a large preheated skillet. Add onion, mushrooms, soup, water, pineapple with juice, soy sauce, and honey. Heat to a boil. Cover and cook over low heat for 10 minutes or until pork chops are cooked through.
    • Serve with sauce over rice.
    Tried this recipe? Pin it for later!Follow @FeelsLikeHome or tag #FeelsLikeHomeBlog!
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    More Weeknight Meals

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      Recipe Rating




    1. Marie says

      July 19, 2010 at 2:25 pm

      I really like the recipe for the Polynesian Pork Chops but for some reason cannot copy it.
      Marie at http://marieshomeandhobbies.blogspot.com

      Reply
    2. FeelsLikeHomeBlog says

      July 19, 2010 at 2:37 pm

      Can't copy it, like copy and paste? I wonder why... I just tried and it worked for me.

      Reply
    3. lani says

      July 20, 2010 at 4:32 am

      My hubby would love this, thanks for sharing!

      Reply
    4. Rachel - A Southern Fairytale says

      July 20, 2010 at 5:10 am

      we love pork chops, however, pork chops are one of those things that if not made correctly, they're kinda awful 😛

      This looks interesting and pretty yummy 😉

      Reply
    5. large cooking pot says

      November 08, 2010 at 11:48 am

      Oh!...that's great helpful, it's so right to me! Million thanks for the article,

      Reply

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    Hi, I'm Tara.

    Harrisburg PA mom blogger Tara Ziegmont
    I am passionate about helping women to care for themselves and their families physically, emotionally, and spiritually by making time for what matters most through a combination of delectable recipes, Christian inspiration, and family fun. If you're tired of feeling so weary and uninspired, you're in the right place. I'm so glad you're here!
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