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Spicy Pierogies

Spicy pierogies with olive oil and spices - This simple and easy recipe starts with a box of frozen pierogies and takes just a few minutes toss with olive oil and spices. Topped with a bit of sour cream, they make a perfect side dish.

© 2017 – 2018, Tara Ziegmont. All rights reserved.

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Spicy Pierogies
Spicy pierogies with olive oil and spices - This simple and easy recipe starts with a box of frozen pierogies and takes just a few minutes toss with olive oil and spices. Topped with a bit of sour cream, they make a perfect side dish.
Course Side Dish
Servings
Ingredients
Course Side Dish
Servings
Ingredients
Spicy pierogies with olive oil and spices - This simple and easy recipe starts with a box of frozen pierogies and takes just a few minutes toss with olive oil and spices. Topped with a bit of sour cream, they make a perfect side dish.
Instructions
  1. Boil the pierogies according to package directions.
  2. Toss hot pierogies with olive oil, parsley, basil, and garlic.
  3. Sprinkle pierogies with paprika and cayenne pepper, to taste.
Recipe Notes

Spicy pierogies with olive oil and spices - This simple and easy recipe starts with a box of frozen pierogies and takes just a few minutes toss with olive oil and spices. Topped with a bit of sour cream, they make a perfect side dish.

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