Spicy Pierogies

Spicy Pierogies

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Course Side Dish

Ingredients

  

• 1 box pierogies any flavor
• 2 tablespoons olive oil
• 2 tablespoons fresh parsley chopped
• 1 tablespoon fresh basil chopped
• 2 cloves garlic pressed
• 1 teaspoon paprika to taste
• 1/2 teaspoon cayenne pepper to taste

Instructions

 

• Boil the pierogies according to package directions.
• Toss hot pierogies with olive oil, parsley, basil, and garlic.
• Sprinkle pierogies with paprika and cayenne pepper, to taste.

Notes

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