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–+ servings
one warm turkey bacon wrap held in a napkin

Warm Turkey Bacon Wrap

This turkey bacon wrap comes together in just 10 minutes using deli turkey, cheese, and crispy bacon in a soft tortilla wrap. It’s a simple, healthy twist on a California turkey club wrap that’s perfect for lunch or light dinners.
5 from 3 votes
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Prep Time 10 minutes
Cook Time 2 minutes
Total Time 12 minutes
Course Main Course
Cuisine American
Servings 4 wraps
Calories 645 kcal

Equipment

Ingredients
  

  • 2 tablespoons butter
  • 4 large flour tortillas
  • ½ cup Miracle Whip divided
  • ¼ cup horseradish mustard divided
  • 8 slices mozzarella cheese
  • 1 pound deli turkey
  • 8 slices bacon pre-cooked
  • 1 small cucumber thinly sliced
  • 1 bunch leafy lettuce or baby spinach
  • 1 cup sprouts
  • 2 medium tomatoes thinly sliced

Instructions
 

  • Melt ½ tablespoon butter in a large non-stick skillet over medium heat.
  • Spread Miracle Whip and mustard on one tortilla.
  • Place tortilla in the skillet, Miracle Whip side up, and top with 2 slices of cheese, 2 slices of bacon, and 4 ounces of turkey. Cook 2 minutes or until cheese is melted.
  • Slide tortilla out of the skillet and onto a plate.
  • Add thinly sliced cucumber, lettuce, sprouts, tomatoes, and any other toppings you like.
  • Roll up and eat.

Nutrition

Calories: 645kcal | Carbohydrates: 31g | Protein: 39g | Fat: 41g | Saturated Fat: 18g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 14g | Trans Fat: 0.3g | Cholesterol: 128mg | Sodium: 2691mg | Potassium: 647mg | Fiber: 4g | Sugar: 9g | Vitamin A: 1179IU | Vitamin C: 10mg | Calcium: 372mg | Iron: 3mg
Keyword bacon, cheese, lettuce, sandwich, tortillas, turkey
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