Go Back Email Link
–+ servings
Honey Sriracha Mayonnaise in a white bowl topped with seeds and green onions

Honey Sriracha Mayo Aioli Sauce

This spicy honey sriracha mayo (or aioli) recipe has a delicious sweet heat with a note of garlic. Sriracha gives is a flavorful heat, honey adds sweetness, and the mayonnaise base makes it rich and creamy. Once you make this 5 minute sauce, you'll be hooked!
5 from 6 votes
Print Recipe Pin Recipe Add to Collection
Prep Time 5 minutes
Total Time 5 minutes
Course Condiment
Servings 4 servings
Calories 140 kcal

Equipment

Ingredients
  

  • ¾ cup mayonnaise
  • 1 tablespoons sriracha
  • 2 tablespoons honey
  • 1 tablespoons rice vinegar or apple cider vinegar
  • 1 medium lime
  • 1 small clove garlic pressed
  • salt
  • black pepper freshly ground if possible
  • 1 green onion chopped, optional
  • sesame seeds optional
  • fresh cilantro optional

Instructions
 

  • Combine mayonnaise, Sriracha chili sauce, honey, vinegar, lime juice, and pressed garlic. Mix until thoroughly incorporated.
  • Season with salt and pepper to taste.
  • Sprinkle chopped green onions, chopped cilantro, and sesame seeds.
  • Pour into an airtight container and refrigerate until serving. It will taste best if it sits for at least an hour before serving.

Nutrition

Serving: 4tablespoons | Calories: 140kcal | Carbohydrates: 15g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 7mg | Sodium: 400mg | Potassium: 52mg | Fiber: 1g | Sugar: 11g | Vitamin A: 73IU | Vitamin C: 8mg | Calcium: 13mg | Iron: 1mg
Tried this recipe? Pin it for later!Follow @FeelsLikeHome or tag #FeelsLikeHomeBlog!