The Best Orange Creamsicle Cake

one slice of Orange Creamsicle Cake with one bite removed

Orange Creamsicle Cake is an easy and refreshing poke cake recipe with orange Jello, orange soda, and vanilla pudding mix. Light and citrusy, this doctored cake mix with orange vanilla frosting is the perfect Dreamsicle cake for summer.

5 from 4 votes

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Prep Time 2

Cook Time 20

Finishing time 10

Total Time 32

Course Dessert

Cuisine American

Servings slices

Calories 321 kcal

Equipment

Ingredients

2 eggs
1 yellow cake mix
1 can orange soda
2 package orange gelatin
1 small package instant vanilla pudding
1 cup milk
2 cups water
1 teaspoon vanilla bean paste
8 ounces whipped topping
mandarin orange slices

Instructions

Preheat oven to 350ºF.
Mix cake mix with orange soda and eggs.
Prepare 9X13 cake pan by spraying with non-stick spray or rubbing pan with butter.
Pour batter into pan. Bake 20-30 minutes.
When cake is done, poke holes in the cake with fork.
Dissolve 1 package of orange jello in 1 cup of hot water. Add 1 cup of cold water, stir.
Pour entire jello mixture over the cake. Refrigerate for at least 2 hours
Mix vanilla pudding mix and the other pack of dry jello together. Add milk and vanilla. Mix well. Fold in thawed whipped topping. Use this mixture to frost the cake.

Notes

Keep cake refrigerated.

Nutrition

Keyword cake, orange