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–+ servings
a close up of jalapeno pimento cheese dip surrounded by celery, crackers, and peppers

Spicy Jalapeño Pimento Cheese Dip

This spicy jalapeno pimento cheese is a creamy spread made with sharp cheddar, mayo, and a kick of jalapeño peppers. Perfect as a low-carb, keto-friendly dip or Southern-inspired football food, it’s a flavorful addition to any occasion!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 5 minutes
Resting time 8 hours
Total Time 8 hours 10 minutes
Course Appetizer, Condiment, Gluten-free, Snack
Cuisine American
Servings 10 people
Calories 238 kcal

Equipment

Ingredients
  

  • 8 ounces cream cheese
  • 1 teaspoon onion powder
  • 1 clove garlic pressed
  • ¼ teaspoon cayenne pepper
  • 16 ounces cheddar cheese shredded
  • 4 ounces pimentos diced, well-drained
  • 1 medium jalapeno seeds and membrane removed, diced
  • 2 tablespoons mayonnaise or Miracle Whip

Instructions
 

  • Add the cream cheese, pressed garlic, onion powder, and cayenne pepper to a large mixing bowl. Beat the mixture with an electric mixer at medium to high speed until the cream cheese is light and fluffy.
  • Add the cheddar cheese, pimentos, jalapeño, and mayonnaise. Mix on medium speed until well combined.
  • Transfer the mixture to an airtight container and allow the pimento cheese dip to rest in the fridge overnight.
  • Serve with your favorite crackers or vegetables.

Notes

Nutritional information is for the pimento cheese only and does not include crackers, veggies, or other dippers.

Nutrition

Calories: 238kcal | Carbohydrates: 3g | Protein: 12g | Fat: 20g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.002g | Cholesterol: 58mg | Sodium: 401mg | Potassium: 97mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 618IU | Vitamin C: 2mg | Calcium: 355mg | Iron: 0.1mg
Keyword cheddar cheese, cheese, cream cheese, mayo, mayonnaise, peppers
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