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–+ servings
Peanut Butter Chocolate Chip Skillet Cookie in a cast iron skillet

Peanut Butter Chocolate Chip Skillet Cookie

5 from 3 votes
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 6 people
Calories 733 kcal

Equipment

Ingredients
  

Instructions
 

  • Preheat the oven to 350ºF.
  • Cut cookie dough in half, and press half of cookie dough into bottom of 10-inch cast iron skillet with floured fingers.
  • Meanwhile, mix peanut butter, powdered sugar, and vanilla in bowl. Spread over top of cookie dough.
  • Crumble the other half of the cookie dough over top of the peanut butter mixture.
  • Bake for 30 to 35 minutes or until golden brown.

Nutrition

Calories: 733kcal | Carbohydrates: 77g | Protein: 17g | Fat: 43g | Saturated Fat: 9g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 22g | Cholesterol: 6mg | Sodium: 428mg | Potassium: 441mg | Fiber: 4g | Sugar: 56g | Vitamin A: 19IU | Calcium: 36mg | Iron: 2mg
Keyword chocolate chips, cookies, peanut butter
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