Chicken and corn mini pies are the ultimate comfort food! They're made from biscuits stuffed full of corn, chicken, onions, cheddar, and cream cheese. So good!
A note on the onions: The chicken & corn mini pies do not cook long enough to cook the onions in the filling. If you like a little crunch in your filling, leave the recipe as is. If you prefer not to have mostly raw onions, you could sauté the onions over medium heat in a tablespoon of butter until they are soft and translucent, and then add them to the filling with the chicken as directed.