How to make the best BBQ sliders with shredded chicken or pulled pork - This simple and easy recipe makes a quick supper with Hawaiian rolls. Includes a recipe for homemade BBQ sauce.
Heat oil in a large skillet over medium heat. Sprinkle chicken or pork on both sides with BBQ Rub. Place in skillet and cook until nearly done.
Add garlic, onion, and pepper to the skillet and cook until meat is no longer pink and vegetables are tender. Use two forks to shred the meat or simply slice it with a knife.
In a small saucepan, combine one cup ketchup, ¼ cup brown sugar, 2 tablespoons Smoky BBQ Rub and 2 teaspoons vinegar. Bring to a boil, stirring occasionally; remove from heat.
Pour prepared BBQ sauce over shredded meat and veggies and blend well.
Place a spoonful of the meat mixture on a Hawaiian slider roll and add a slice of tomato and a slice of pineapple.