Buffalo Chicken Zucchini Boats is a healthy AND delicious low carb dinner recipe! It's quick and easy and super simple to throw together on busy weeknights with just a few cheap ingredients including chicken breast, buffalo sauce, and blue cheese crumbles. If you like buffalo wings, you're going to love this healthy zucchini boat version of that famous spicy chicken.
Wash and dry the zucchini and slice each in half lengthwise.
Use a scoop to carefully hollow out each zucchini half. Set aside in a 9x12 baking dish.
In a medium bowl, combine the shredded chicken, hot sauce, and melted butter. Stir until the chicken is completely coated in buffalo sauce. Add the buffalo chicken to each zucchini boat.
Tightly cover the baking dish with foil and bake in the pre-heated oven for 25-30 minutes.
Once the zucchini is cooked through, remove from the oven and sprinkle the boats with blue cheese crumbles, chopped celery, and a drizzle of ranch dressing.