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Horseradish Aioli
Horseradish mayo is a simple recipe that is the perfect condiment for sandwiches, egg rolls, and much more. It's a dip, a sauce, a dressing, and a mayonnaise aioli, and you're going to want to put it on everything!
4.70
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Condiment
Servings
4
servings
Calories
69
kcal
Equipment
Garlic press
Ingredients
1x
2x
3x
½
cup
mayonnaise
1
tablespoons
horseradish
the prepared stuff that comes in a jar
1
clove
garlic
pressed
2
tablespoons
chives
snipped
1
teaspoon
lemon juice
freshly squeezed
¼
teaspoon
salt
¼
teaspoon
black pepper
Instructions
Mix ingredients together in a small bowl. Taste and add more horseradish, salt, and pepper as needed.
Cover bowl tightly and store in the refrigerator until ready to serve.
Notes
This horseradish mayo is amazing with Philly cheesesteak egg rolls.
Nutrition
Calories:
69
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
4
mg
|
Sodium:
370
mg
|
Potassium:
21
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
20
IU
|
Vitamin C:
1
mg
|
Calcium:
5
mg
|
Iron:
1
mg
Keyword
horseradish, mayo, mayonnaise
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