Go Back Email Link
+ servings
garlic penne with mushrooms on a white plate

Garlic Penne with Chicken and Mushrooms

5 from 5 votes
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course, Main Dish
Cuisine American
Servings 4 people
Calories 649 kcal

Ingredients
  

Instructions
 

  • Saute the chicken, chicken stock, mushrooms, onions, and garlic sauce for ten minutes or until the chicken is cooked through and sauce thickens.
  • In the meantime, cook pasta according to package directions and drain.
  • Mix pasta with other ingredients. Add salt and pepper to taste.
  • Sprinkle with Parmesan cheese and serve.

Nutrition

Calories: 649kcal | Carbohydrates: 95g | Protein: 46g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 82mg | Sodium: 1179mg | Potassium: 973mg | Fiber: 6g | Sugar: 9g | Vitamin A: 133IU | Vitamin C: 6mg | Calcium: 190mg | Iron: 2mg
Keyword chicken, garlic, pasta
Tried this recipe? Pin it for later!Follow @FeelsLikeHome or tag #FeelsLikeHomeBlog!