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+ servings
a buffalo cheese ball coated in nuts

The Best Buffalo Cheese Ball Recipe

The best buffalo cheese ball includes all of your favorite flavors - buffalo wings, cheddar cheese, blue cheese, and cream cheese. Easy appetizer recipe takes 10 minutes to prepare. Yum!
4.88 from 8 votes
Prep Time 10 minutes
Chilling time 4 hours
Total Time 4 hours 10 minutes
Course Appetizer
Cuisine American
Servings 8 people
Calories 214 kcal

Equipment

Ingredients
  

Instructions
 

  • In a medium bowl, mix the salad dressing, onion powder, garlic powder, and buffalo wing sauce so that it's well blended.
  • If you've forgotten to leave the cream cheese out (like I do every single time I need softened cream cheese), microwave it for 30 seconds. That will soften it enough to use. Add it to the salad dressing and spices and blend.
  • Add the cheddar cheese and mix it well.
  • Dollop the cheese on a large square of plastic wrap, and use it to form a ball. Pretend you're making a snowball.
  • Wrap the finished ball up and stick it in the refrigerator for a few hours to harden.
  • Once the cheese is firm, unwrap the ball, and roll it in the pecans.

Nutrition

Calories: 214kcal | Carbohydrates: 3g | Protein: 7g | Fat: 20g | Saturated Fat: 9g | Cholesterol: 46mg | Sodium: 438mg | Potassium: 83mg | Fiber: 1g | Sugar: 2g | Vitamin A: 522IU | Calcium: 148mg | Iron: 1mg
Keyword buffalo, cheese
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