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The Best Homemade Taco Seasoning Recipe
Homemade taco seasoning is easy to make with spices you already have in the pantry. Mix it up with chili powder, cumin, garlic powder, onion powder, paprika, black pepper, and red pepper flakes. It's the best for tacos, burritos, dips, and more!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Condiment
Servings
11
tablespoons
Calories
24
kcal
Ingredients
1x
2x
3x
¼
cups
chili powder
2
tablespoons
ground cumin
4
teaspoons
sea salt
4
teaspoons
black pepper
2
teaspoons
paprika
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
teaspoon
crushed red pepper flakes
1
teaspoon
dried oregano
Instructions
Combine all ingredients in a jar with a tight lid. Shake until well mixed. Store in a cool, dry place.
Use 2 tablespoons of taco seasoning per pound of meat.
Notes
To use: Use 2-½ tablespoons of spice mix per pound of meat, in place of a packet of taco seasoning.
Nutrition
Serving:
1
tablespoon
|
Calories:
24
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
939
mg
|
Potassium:
147
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
1697
IU
|
Vitamin C:
1
mg
|
Calcium:
36
mg
|
Iron:
2
mg
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