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BLT SALAD RECIPE

A BLT salad loaded with fresh lettuce, crispy bacon, bright tomatoes, crunchy croutons and homemade lemon mayo salad dressing is exceptional.

This is the best simple & easy salad! Enjoy it as a delicious lunch or a hearty side dish.

INGREDIENTS

For the BLT salad Butter lettuce leaves Romaine lettuce Bacon Rye bread Grape tomatoes For the salad dressing Mayonnaise Fresh lemon juice Olive oil Dijon mustard Garlic powder Salt & black pepper

Medium Brush Stroke
Medium Brush Stroke

Add mayonnaise, lemon juice, olive oil, Dijon mustard, garlic powder, salt, and pepper together in a small bowl. Refrigerate until ready to use.

1

Medium Brush Stroke

Cook the bacon until evenly brown on both sides. Reserve bacon grease for the croutons. Chop cooked bacon, add to a small bowl, and set aside.

2

Medium Brush Stroke

Heat bacon grease in a large skillet over medium heat. Add the chopped rye bread and cook for 3-4 minutes or until crispy on all sides. Season with salt and black pepper, then transfer to a large bowl and set aside.

3

Medium Brush Stroke

Slice grape tomatoes in half, add to a small bowl, and set aside.

4

Medium Brush Stroke

Wash and dry salad greens using a salad spinner. Tear into bite-sized pieces and divide onto 2 large or 4 small plates or bowls. Divide bacon, croutons, and tomatoes evenly among the dishes.

5

Medium Brush Stroke

Drizzle with homemade salad dressing and serve immediately.

6

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