SLOW COOKER CHEESEBURGER SOUP FROM TASTE OF HOME
Slow cooker cheeseburger soup, originally from Taste of Home, is a rich and creamy, cheesy soup made with ground beef, potatoes, onions, and carrots in a Velveeta base with a mildly spicy kick. This soup is a huge hit and makes enough for a crowd.
SLOW COOKER CHEESEBURGER SOUP
Main Course, Main Dish, Soup
6 hrs 20 mins
–Ground beef –Onion –Carrots –Celery –Basil –Parsley –Garlic –Butter –Broth –Potatoes –All-purpose flour –Mexican-style Velveeta –Milk –Salt –Pepper –Cream cheese
Brown the ground beef in a large skillet over medium-high heat; remove cooked beef from pan, drain, and add to slow cooker.
Add onion, carrots, celery, basil, parsley flakes, broth, and potatoes into the slow cooker. Press garlic into crock.
Get the full recipe here
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