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SAUSAGE AND CHEESE OMELET ROLL WITH BROCCOLI AND MUSHROOMS

This Pampered Chef omelet roll up is baked in the oven and rolled up with sausage, broccoli, mushrooms, and lots of cheese.

Gluten free, low carb, paleo, keto, and healthy. Simple and easy, this is a cheap and delicious meal for families.

INGREDIENTS

Cream cheese Milk Flour Salt Eggs Sausage Broccoli Mushrooms Cheese

Medium Brush Stroke
Medium Brush Stroke

Add the milk to the cream cheese a little at a time, whisking it in.

1

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Whisk the eggs in a medium bowl and add to the cream cheese mixture.

2

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Pour the egg mixture into the parchment paper and smoosh the paper around as necessary to fill the corners of the pan.

3

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Add the toppings you've chosen on top of the egg mixture. (I made half ham & half sausage/veggie  in the photo.)

4

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Bake the eggs for 30 minutes.

5

Swipe up to get the full recipe!