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ORANGE CRANBERRY SAUCE
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This is the best homemade orange cranberry sauce recipe, and it is so simple to make with 5 fresh ingredients and a few minutes. Make it ahead for an easy holiday morning.
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Once you taste this sweet tart sauce, you'll never eat store-bought again! Perfect side dish for any holiday dinner.
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INGREDIENTS
Fresh cranberries
Orange zest
Cinnamon
Orange juice
Brown sugar
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Rinse cranberries and pour into a medium saucepan. Pick out any spoiled berries, stems, and other undesirable material.
1
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Add remaining ingredients to the pan. Pour in some water, just enough to cover cranberries.
2
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Cover and bring to a boil over high heat. Reduce heat and simmer for two to four hours, until sauce reaches desired thickness.
3
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Taste, and add additional brown sugar as needed.
4
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Allow to cool. Refrigerate until serving.
5
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