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APPLE RING PANCAKES

This recipe for apple ring pancakes is delicious, quick, and easy and makes light and fluffy pancakes with an apple center.

This particular recipe includes fruit, making it a wee bit healthier than plain old pancakes. They are delicious, and pairing them with protein and cooked apples makes a perfect dinner.

INGREDIENTS

Apples Butter Water Vanilla extract Pancake mix Cinnamon or       pumpkin pie spice

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Peel and core the apples and cut them into ½" slices.

1

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Pour ¾ cup of water and 1 teaspoon of vanilla into a medium mixing bowl. Add 1 cup of pancake mix.

2

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Heat 1 tablespoon of butter in a large skillet or griddle.

3

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Place one apple slice topped with approximately ¼ cup of pancake batter on the pan.

4

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When bubbles start to form and the edges are browning, flip the pancakes. Sprinkle with cinnamon and cook another minute or two, to finish browning the bottom.

5

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Serve the pancakes with more butter and syrup.

6

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