HOMEMADE OLD-FASHIONED CHESTNUT STUFFING RECIPE
This old-fashioned stuffing or dressing recipe is perfect for Thanksgiving or Christmas dinner and pairs well with turkey, chicken, or even roast beef or lamb.
Old-Fashioned Chestnut Stuffing
– medium onions
– celery stalks
– garlic cloves
– stale bread
– Saltine crackers
Preheat the oven to 350.
Melt butter in a medium skillet. Add onion, sauté until translucent, about 3 mins.
Press the garlic into the skillet and sauté just a bit longer, just until the garlic is fragrant. Don't overcook the garlic.
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