HEALTHY MEATLOAF

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This easy recipe uses a combination of juicy ground beef and lean ground turkey for a healthy, clean eating, low carb meal.

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This recipes makes an incredibly juicy and flavorful meatloaf - much better than 100% turkey!

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INGREDIENTS

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Sauté onion and garlic in olive oil over medium heat until onion is translucent and beginning to brown. Remove from heat.

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Combine onions with cheese, breadcrumbs, Italian seasoning, ketchup, salt, pepper, and beaten egg in a large bowl.

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Toss together until well blended.

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Mix ground meat together. Crumble over the breadcrumb mixture.

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Mash together with your hands until it's evenly blended.

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Spritz a loaf pan with cooking spray (or line it with parchment paper or aluminum foil) and press the meat mixture into it.

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Bake for 35 minutes or until the internal temperature in the center reaches 165ºF.

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While the meat bakes, make a glaze by mixing together ketchup with brown sugar and mustard.

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After the first 35 minutes, spread this over the meatloaf and return to the oven for 5 minutes.

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Swipe up to get the full recipe!

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MORE PIZZA RECIPES

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