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HOMEMADE FAJITA SEASONING

This easy homemade fajita seasoning mix is a simple and quick recipe that adds lots of delicious Mexican flavor to beef, chicken, pork, seafood, and veggies. 

This fajita seasoning is easy to make from scratch with just a few standard pantry ingredients.

INGREDIENTS

Cumin Chili powder Smoke paprika Garlic powder Onion powder Dried oregano Salt Black pepper

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INGREDIENTS

If you want your seasoning to be spicy, you can add cayenne pepper. Start with ¼ teaspoon and increase from there, tasting often to see how you like the overall flavor.

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Measure all the ingredients and place in a mixing bowl.

1

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Whisk the spices together.

2

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Store in an airtight jar.

3

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Use 2½ tablespoons of fajita spice mix per pound of meat, in place of a packet of fajita seasoning.

4

Swipe up to get the full recipe!