CHOCOLATE COVERED FROZEN BANANA STORY

CHOCOLATE COVERED BANANA POPSICLES

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These healthy and easy chocolate covered frozen banana pops are the best summer treat with only 4 ingredients!

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Frozen bananas are a fun dessert to have on warm days because they're simple & refreshing – the perfect cool and creamy treat. Kid-friendly and adult-approved!

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Peel the bananas and cut in half.

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Push a popsicle stick into the cut end of each banana half. Cover with plastic wrap and place in the freezer for at least 3 hours.

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Add the chocolate and coconut oil to a glass jar and microwave it for 20-30 seconds at a time.

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Dip the bananas one at a time into the melted chocolate, allowing any excess to drip off.

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Pop into the freezer for 10 minutes so that the chocolate can cool and harden completely.

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If serving from the freezer, remove from the freezer for 5-10 minutes before eating to soften it a bit.

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Swipe up to get the full recipe!

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MORE DELICIOUS DESSERTS!

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