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CHEESY SHRIMP CASSEROLE
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This warm and creamy shrimp casserole recipe is the perfect comfort food for dinner!
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It's a one pot dish full of shrimp, noodles, and mushrooms in a cheesy Velveeta sauce. The whole family will love it!
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INGREDIENTS
Whole wheat pasta
Olive oil
Fresh garlic
Shrimp
Velveeta
Salsa
Sliced mushrooms
Medium Brush Stroke
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Medium Brush Stroke
Sauté shrimp and garlic in olive oil until shrimp is just pink.
1
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Medium Brush Stroke
Heat Velveeta and salsa in the microwave for 30 seconds at a time, until the cheese is melted. Stir together.
2
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Medium Brush Stroke
In an oven-safe bowl, combine the pasta, shrimp, cheese mixture, and mushrooms. Toss to coat.
3
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Medium Brush Stroke
Sprinkle some Parmesan cheese over the top of the pasta and cook for 45-60 minutes, until the top is browned and crunchy.
4
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