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CHEESY SHRIMP CASSEROLE

This warm and creamy shrimp casserole recipe is the perfect comfort food for dinner!

It's a one pot dish full of shrimp, noodles, and mushrooms in a cheesy Velveeta sauce. The whole family will love it!

INGREDIENTS

Whole wheat pasta Olive oil Fresh garlic Shrimp Velveeta Salsa Sliced mushrooms

Medium Brush Stroke
Medium Brush Stroke

Sauté shrimp and garlic in olive oil until shrimp is just pink.

1

Medium Brush Stroke

Heat Velveeta and salsa in the microwave for 30 seconds at a time, until the cheese is melted. Stir together.

2

Medium Brush Stroke

In an oven-safe bowl, combine the pasta, shrimp, cheese mixture, and mushrooms. Toss to coat.

3

Medium Brush Stroke

Sprinkle some Parmesan cheese over the top of the pasta and cook for 45-60 minutes, until the top is browned and crunchy.

4

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