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CHEESY HAM & CAULIFLOWER CASSEROLE

Cheesy ham and cauliflower casserole is the ultimate low-carb comfort food. 

I created the recipe to use up leftover ham, but I liked it so much that I'll be buying ham steaks specifically to make it.

INGREDIENTS

Cauliflower Cream cheese Greek yogurt Parmesan cheese Onion powder Garlic powder Ham Cheddar cheese

Medium Brush Stroke
Medium Brush Stroke

Roast the cauliflower for 45 minutes or until the florets are just starting to become tender. Don't overcook.

1

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Combine the softened cream cheese with Greek yogurt, garlic powder, onion powder, and Parmesan cheese.

2

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Add the ham and cauliflower to a baking dish. Pour the cheese mixture over the top and then mix it all together.

3

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Sprinkle the shredded cheddar over the mixed up cauliflower, ham, and cream cheese mixture. 

4

Medium Brush Stroke

Bake for 30 minutes or until the cheese is melted and the mixture is bubbly.

5

Swipe up to get the full recipe!