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HOW TO MAKE HEALTHY CARROT CAKE PANCAKES

This easy carrot cake pancakes recipe is healthy and delicious!

With walnuts or pecans and white raisins, it has all the flavors of your favorite sweet cake in a savory meal. Serve with cream cheese maple syrup.

INGREDIENTS

Buttermilk pancake mix Pecans or walnuts White raisins Ground cinnamon Ground nutmeg Ground cloves Ground ginger Brown sugar or Splenda Canola oil Vanilla extract Shredded carrot Cooking spray

Medium Brush Stroke
Medium Brush Stroke

Whisk together the dry pancake mix, nuts, raisins, cinnamon, nutmeg, cloves, and ginger in a medium bowl.

1

Medium Brush Stroke

Whisk together all the wet ingredients: brown sugar, oil, vanilla, and whatever the pancake mix requires in a large bowl.

2

Medium Brush Stroke

Add the dry ingredients to the wet ingredients and stir until blended.

3

Medium Brush Stroke

Fold the carrots into the batter.

4

Medium Brush Stroke

Coat the pan with cooking spray and spoon the batter by ¼-cup mounds onto pan, spreading with a spatula.

5

Swipe up to get the full recipe!