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HOMEMADE CAJUN SEASONING

Learn how to make the best Cajun Seasoning with this easy recipe. This homemade seasoning mix is perfect for meats, marinades, veggies, side dishes, and more!

Cajun seasoning is wonderful as a rub for meat – any meat from salmon to chicken to pork to beef.

Cajun seasoning is great mixed with breadcrumbs as a coating for chicken fingers or turkey cutlets or as a topping for a casserole.

Cajun seasoning can be mixed in with a white sauce or with cheese sauce for a delicious kick in a more traditional recipe.

Cajun seasoning also delivers a powerful punch when sprinkled over veggies or potatoes or stirred into soups, stews, and dips. 

INGREDIENTS

Smoke paprika Garlic powder Onion powder Cayenne pepper Oregano Thyme Red pepper flakes Sea salt Black pepper

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Measure all the ingredients and place in a mixing bowl.

1

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Whisk the spices together.

2

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Store in an airtight jar.

3

Swipe up to get the full recipe!