Content may contain affiliate links.

Roasted Red Beets with Feta Cheese

Healthy roasted red beets recipe with feta cheese - This healthy side dish is baked in the oven with oil and balsamic vinegar for perfect veggies, every time! Low carb and gluten free.

My Grandma is 89. She lives alone, far away from me, but she is, and has always been, one of the most important people in my life. Until I was 9, my sisters, parents, and I lived in a trailer on Grandma’s 100-plus acres in northwest Pennsylvania. My parents tended an expansive garden near our … Read more

Roasted Brussel Sprouts

I love roasted vegetables. I can’t think of a single vegetable that doesn’t taste better when roasted. Even the veggies that normally get a bad rap – asparagus, brussel sprouts, beets, cauliflower – are flavorful and tasty when you roast them. Fresh veggies are always best to roast. They take on a rich, full flavor, … Read more

Garlic Roasted Asparagus with Parmesan Cheese

When I met my husband, he was convinced that asparagus was the most disgusting, slimy, revolting vegetable on the planet. “You’ve never had my asparagus,” I told him. He’d only eaten asparagus out of a can, soggy and salty and mush. That is no way to eat any vegetable, but especially fragile asparagus spears. The … Read more

Our Spatchcocked Turkey

We’ve tried a number of different methods to cook our Thanksgiving turkey over the years. We’ve brined, seasoned, basted, and botched up our turkey. Last year, we spatchcocked our Thanksgiving turkey, and the results were awesome. What is spatchcocking? Simply put, spatchcocking means cutting a bird so that it lays flat in the pan. Joe … Read more

Roasted Beets with Feta Cheese

I love to eat beets. There’s nothing finer than my Grandma’s pickled beets, and I’ve had a few salads at fancy restaurants that contained beets. I’ve never tasted a beet that I didn’t like. I bought some beets at our favorite farm market this weekend, but I wasn’t sure how to cook them properly. I … Read more