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Flourless Chocolate Cake (Gluten-Free)

The best flourless chocolate cake recipe - This simple healthy and easy cake is low carb, keto, paleo, and gluten-free. If you use sugar-free chocolate, the cake would also have no sugar. You can use any chocolate, so it is entirely customizable to your tastes and dietary preferences. 3 simple ingredients. Cake is rich, fudgy, dense, and moist. Makes one small cake.

This cake is amazing. I mean, really and truly pretty much the best thing I ever tasted. Imagine your favorite chocolate bar made into a moist, rich cake. That’s exactly what you will get with this cake. If you like the chocolate you put into it, you will love the cake at the end. Whether you are gluten-free or not, you should try this cake. Its texture is unlike any other cake I’ve ever had, more like a dense brownie almost.  Seriously, just make the cake. You’re going to love it. Print Recipe Flourless Chocolate Cake (Gluten-Free) Course Dessert, Gluten-free … Read more

Chocolate Cherry Cake (Gluten-Free)

I almost didn’t post this amazing recipe, my friend. My gluten-free chocolate cherry cake sounds delicious (and is!) but looks ugly. I mean, truly hideous. It’s so bad that I didn’t even take a picture of the whole thing. What I have above is as good as it gets. As usual, my foibles make good learning experiences for you. I did some research after my regrettable mistake and found a way for you to make this cake Pinterest-worthy. I have included those instructions in the recipe below. Now, on with the post I wrote as the cake was baking (thus, … Read more

How to Make Easy Marzipan Snowmen

Since our marzipan piggies experiment earlier this year, we have been wanting to make more marzipan candies. They taste amazing, and making them is like playing with play dough. Materials: Marzipan – I tried to find marzipan in the store before, and I couldn’t. Neither could I find almond meal to make my own. I have since purchased marzipan from this seller on Amazon. It tastes homemade (probably because it is), and it keeps for a good long while. We kept it for weeks before, and it was as pliable as ever. Powdered sugar – Pour this into a small, flat … Read more

The Best Ever Chocolate Chip Cookies

Knowing I wouldn’t be doing it this year, Joe said he wanted to try baking with Christmas cookies with Grace this year. I raised my eyebrows from the couch, but he didn’t see. It’s probably best that way. After a busy Saturday (visiting Santa at Hershey’s Chocolate World and at Bass Pro Shops, without every actually talking to him), Joe and Grace spent Sunday baking. I, on the other hand, had a blissfully quiet and restful weekend. Around noon on Sunday, I left the couch to take a nap in my bed. Life is all about variety, right? When I … Read more

Candy Cane Swirl Cheesecake


At this point in my pregnancy, food has no thrill. Unless it’s ice cream. I’m just not feeling inspired where food is concerned. Not wanting to disappoint, I’ve decided to repost some recipes from my archives. I started last week with baked pineapple. Every year, I buy a bunch of Hershey’s Candy Cane Kisses as soon as they are out in stores. I tried to make this cheesecake recipe once, and I couldn’t find the kisses anywhere. I don’t want that to happen again. I made this cheesecake last year, and it was a huge hit for Christmas dinner. There … Read more