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Spring Pasta with Fennel and Mushrooms (and also a Blue Apron review)

This is my 2,000th post on Feels Like Home, and my ninth anniversary is coming up next month. I feel like I should have thrown a party or something, but, as is the case in my real, offline life, the auspicious occasion snuck up on me and found me woefully unprepared. If you were here alongside me, I’d share the carrot cake I bought on impulse over the weekend, and we could toast some sparkling apple cider to the fact that I have been blogging longer than almost anyone on the internet. Not really, there are plenty of people who … Read more