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Pan Fried Apples

Simple and easy pan fried apples - This southern recipe uses cinnamon, butter, and brown sugar to make the best apples, way better than canned. Good for breakfast, brunch, or dessert. Great to top pancakes. Gluten free. Made in a skillet.

On the way home from church last week, Grace said, You know those apples we get when we’re at a restaurant? “No, what apples?” I asked. You know, those apples with the sauce? And they’re thick like apple pie? “Oh, right. Yes, I know those apples,” I said. Can we have those for supper tonight? I knew there was a bag full of apples on the kitchen table, so I said “Yes, of course.” before I even considered that I didn’t know how to make said apples. When we got home, I tried to Google said apples, but I didn’t … Read more