Garlic Penne with Chicken and Mushrooms
  1. Saute the chicken, chicken stock, mushrooms, onions, and garlic sauce for ten minutes or until the chicken is cooked through and sauce thickens.
  2. In the meantime, cook pasta according to package directions and drain.
  3. Mix pasta with other ingredients. Add salt and pepper to taste.
  4. Sprinkle with Parmesan cheese and serve.

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