Green Bean Casserole – Easy Thanksgiving Recipes
Ingredients
Instructions
  1. In a large bowl, combine green beans, soup, 1 cup of cheese, garlic, and onion powder. Mix well. I usually do this the night before so that I don't have to bother on the morning of Thanksgiving.
  2. Transfer green bean mixture to a casserole dish. Top with remaining shredded cheese.
  3. Bake at 350, until bubbly and heated through. Add the French Fried onions and bake until onions are browned, usually 5 to 10 minutes.
  4. Serve hot.

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