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Green Bean Casserole – Easy Thanksgiving Recipes

I think green bean casserole is a pretty standard holiday food, but I thought I'd share my version of it anyway.

Do you make yours this way or do you do something different? I'd love to hear about it!

Originally posted on November 3, 2008

Green Bean Casserole is one of those recipes that is synonymous with Thanksgiving for me. If we have it for dinner at another time of year, I instantly think about all of the wonderful sights and smells of the holiday season. It's comfort and happiness with a gooey, cheesy crust on top. Enjoy!

green bean casserole

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Green Bean Casserole - Easy Thanksgiving Recipes
Servings
Ingredients
Servings
Ingredients
Instructions
  1. In a large bowl, combine green beans, soup, 1 cup of cheese, garlic, and onion powder. Mix well. I usually do this the night before so that I don't have to bother on the morning of Thanksgiving.
  2. Transfer green bean mixture to a casserole dish. Top with remaining shredded cheese.
  3. Bake at 350, until bubbly and heated through. Add the French Fried onions and bake until onions are browned, usually 5 to 10 minutes.
  4. Serve hot.
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Green bean casserole is part of my Thanksgiving menu Photo courtesy of Kevin Dooley on Flickr

© 2009 – 2018, Tara Ziegmont. All rights reserved.

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15 thoughts on “Green Bean Casserole – Easy Thanksgiving Recipes”

  1. I have never put garlic in mine I will have to try it out, I love green bean casserole and its always a great item for any get together

  2. This is my son’s favorite veggie recipe. What would Thanksgiving be without it. But… wait a minute…. I see an additional ingredient in your recipe… Cheese? I didn’t think of that and it sounds extra wonderful. I will use this recipe for Thanksgiving. Thank you for giving me a new twist on an old family favorite.
    Yvonne

  3. I love the idea of adding cheese!! 🙂
    This is an all season favorite in our house!!
    -I sometimes put some of those gortons fried fish fillets on top so it’s dinner in a pan!
    -also this is an easy food to make when my children are transitioning to solid food – very easy for mommy to mash with a fork and share without buying extra baby food!

  4. I love green bean casserole, but never make it. However, I am hosting an early Thanksgiving celebration at my house this weekend and I've assigned my mother-in-law the task of bringing some.

  5. Ann Marie – Gorton's fish fillets on top of Green Bean Casserole -nom nom nom! I personally know a certain Fisherman dressed in a yellow slicker who will send some coupons your way for sharing your awesome idea:)

  6. Ann Marie – Gorton's fish fillets on top of Green Bean Casserole -nom nom nom! I personally know a certain Fisherman dressed in a yellow slicker who will send some coupons your way for sharing your awesome idea:)

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